Executive Head Chef, Andrew Wilson, invites you to the first Supper Club of 2026.
Throughout the evening, Andrew will personally introduce each course of the specially curated menu, sharing the stories behind the dishes and the exceptional local produce sourced from our trusted suppliers. This interactive culinary experience invites you to connect with fellow food lovers while enjoying a relaxed, social dining atmosphere. To continue the experience at home, each guest will receive a personalised menu featuring links to the recipes from the evening. A unique celebration of food, community, and the very best of Sussex.
Skip the taxi home and save 20% on our Best Available Accommodation Rate when attending the event. Contact our team directly to book!
View our Spring Supper Club Dinner Menu HERE
£80.00 per adult
Please click the 'Book Now' button to book online. For further information, please contact the Reservations Department on 01323 412345.
