This Easter we are inviting families to join us for a range of seasonal foodie events, ranging from a traditional Easter Sunday Lunch to a 1940s style Afternoon Tea. Guests can certainly enjoy the long weekend in style.
Good Food on Good Friday
On Friday 3rd April, we will be treating guests to a delicious three course fish-inspired lunch in the stunning surroundings of our award-winning Anderida Restaurant. The lunch will include dishes such as a crab and mackerel starter, followed by halibut 'fish n chips', including a lobster tartare sauce! £35.00 per person. Full menu here.
Traditional Sunday Lunch
On Easter Sunday we will be serving a succulent three course lunch which features a starter of guinea fowl with confit potato and apple textures and main dishes including roast pork with roasted root vegetables.To finish why not try our indulgent white chocolate and orange crème brûlée with malt ice cream? Keep an eye out for the Easter Bunny with chocolate gifts for the children! £35.00 per person. Full menu here.
Afternoon Teas with a difference
On Sunday 5th April we will be treating guests to a delicious Afternoon Tea set in our unfor gettable converted Chapel. 1940s themed swing band, 'The Swingtime Sweethearts', will be entertaining guests throughout the afternoon by performing a selection of war time classics. £29.50 per person. Full details here.
On Easter Monday, guests with us will be treated to a special Easter Monday Champagne Afternoon Tea served in one of our elegant lounges. £38.00 per person, £70.00 per couple. Full details here.
To book any of our Easter weekend events please telephone our reservations team on 01342 824988.
Melissa Hirst, PR & Marketing Co-ordinator